Guatemala Finca Los Angeles
Placed on the sides of a sheer ridgeline with Mexico nearly visible down the valley to the northwest is Finca Los Angels. The family owned Guatemalan farm produces coffee grown under native shade trees, processed using pure mountain spring water.
Chocolate, Caramel, Nice Buttery Body, Excellent Sweetness
Variety: Caturra, Bourbon
Process Method: Fully Washed
Crop year 2019
Ideal Brewing Methods
Espresso, French Press, Pour Over, Drip, Cold Brew